Bánh tét chiên (How to Fry Rice Cake) Recipe

 

Ingredients

Rice Cake

Vegetable oil

Remove the Banana Leaves. Cut into 1/2 inch thick slices. Using a large pan, add in 2 Tbsp. Vegetable Oil.  Cook on medium-high heat. Add in the Rice Cake slices. Fry until both sides are golden. Remove from heat and enjoy.