Stir-fry Green Bean with Garlic (đậu que xào tỏi) Recipe

 

Ingredients

2 lbs. Green Bean

1 Tbsp. Oyster Sauce

2 tsp. Sugar

1 tsp. Mushroom Seasoning

1/2 tsp. Ground Black Pepper

Salt

2 Whole Garlic

Oil

Cut 2 lbs. Green Bean.  Rinse a few times and set aside. Boil some water and add in some Salt.  Add in the Green Bean.  Boil the Green Bean until cooked and drain out the water.  Set aside. 

Peel 2 whole Garlic, minced the Garlic. Add in some oil into a pan.  Add in the minced garlic.  Saute for a few seconds.  Drain out the oil and set aside. 

Add in 1 Tbsp. Olive Oil and add in the minced Garlic.  Saute for a few seconds. Add in the Green Bean. Add in 1 Tbsp. Oyster Sauce, 2 tsp. Sugar and 1 tsp. Mushroom Seasoning.  Mix and add in the Sautéed minced Garlic.  Mix well and add in 1/2 tsp. Ground Black Pepper.  Enjoy with meal.