Saturday, March 11, 2023

Grilled Branzino Spicy Lemongrass (Cá nướng sả ớt ) Recipe



2  Branzino Fish
1 Tbsp. Chili Powder
1 Tbsp. chopped fresh Thai Chili
2 Tbsp. minced Garlic
2 Tbsp. chopped Shallots
3 Tbsp. minced Lemongrass
1 Tbsp. Sugar
1 tsp. Mushroom Seasoning
1 Tbsp. Salt
2 Tbsp. Annatto Seed Oil
1/2 tsp. Ground Black Pepper
Fresh herbs/vegetables

In a bowl add in 1 Tbsp. Chili Powder, 1 Tbsp. chopped fresh Thai Chili, 2 Tbsp. minced Garlic, 2 Tbsp. chopped Shallots, 3 Tbsp. minced Lemongrass, 1 Tbsp. Sugar, 1 tsp. Mushroom Seasoning, 1 Tbsp. Salt, 2 Tbsp. Annatto Seed Oil, 1/2 tsp. Ground Black Pepper and mix. 

Marinate the Branzino Fish and set aside for 15 minutes.  Grill until golden. Remove from grill, serve with fresh herbs/vegetables and enjoy with meal. 

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