Halibut Steamed with Scallion (Cá chim lớn hấp với hành lá) Recipe

 

Ingredients

1 lb. Halibut Fillet

2 Tbsp. Lime Juice

1 tsp. minced Garlic

1 tsp. chopped Shallots

1 tsp. Chili Powder *optional

1 tsp. Ginger Powder

1 tsp. Mushroom Seasoning

1 tsp. Salt

1 tsp. Ground Black Pepper

Scallion

Chili Pepper *optional

In a bowl add in 2 Tbsp. Lime Juice, 1 tsp. minced Garlic, 1 tsp. chopped Shallots, 1 tsp. Chili Powder, 1 tsp. Ginger Powder, 1 tsp. Mushroom Seasoning, 1 tsp. Salt and 1 tsp. Ground Black Pepper. Mix well. 

Marinate 1 lb. Halibut Fillet and set aside for 15 minutes. 

Place some Scallion on a plate and place the fish on top.  Have your steamer ready.  Steam until cooked.  Place some fresh Scallion on top and Chili Pepper.  Remove from heat and serve.  Enjoy!