Spicy Fried Pork Recipe

 

Ingredients

1 lb. Pork

1 tsp. minced Garlic/Shallots

1/2 tsp. Mushroom Seasoning

1/2 tsp. Sugar

1 Tbsp. Oyster Sauce 

1/2 tsp. Ground Black Pepper

1 tsp. Chili Powder

3 Tbsp. All Purpose Flour

Frying Oil

Sesame Seeds

2 Tbsp. Olive Oil

1 Tbsp. minced Garlic

2 Tbsp. Fish Sauce

1 Tbsp. Chili Powder

2 Tbsp. Chili Sauce

2 Tbsp. Sugar

2 Tbsp. Water

Cut 1 lb. Pork into thick strips.  Place in a bowl to marinate. 

Add 1 tsp. minced Garlic/Shallots, 1/2 tsp. Mushroom Seasoning, 1/2 tsp. Sugar, 1 Tbsp. Oyster Sauce, 1/2 tsp. Ground Black Pepper, 1 tsp. Chili Powder and mix.  Set aside for 15 minutes. After 15 minutes, add in 3 Tbsp. All Purpose Flour and mix.  Fry until golden. Toast some Sesame Seeds. 

Add 2 Tbsp. Olive Oil into a pan.  Add 1 Tbsp. minced Garlic, 2 Tbsp. Fish Sauce, 1 Tbsp. Chili Powder, 2 Tbsp. Chili Sauce, 2 Tbsp. Sugar, 2 Tbsp. Water and bring to a high simmer.  Add in some of the toasted Sesame Seeds and the fried Pork.  Mix well. Serve and enjoy!