Calamansi Fish Sauce Dipping Sauce (Nước mắm tắc) Recipe

 

Ingredients

1/2 cup Sugar

1/2 cup Fish Sauce

1 Garlic

16 Calamansi (1/2 cup) 

1 cup warm Water

5 Chili Peppers

Squeeze 16 Calamansi into a bowl and set aside.  

Mince 5 Chili Peppers and 1 Garlic.

Add 1/2 cup Sugar into a bowl.  Add 1/2 cup Fish Sauce. Add 1 cup warm Water.  Mix. Pour in Calamansi Juice (1/2 cup). Add in the minced Garlic/Chili Pepper. Mix well and use as dipping sauce.  Enjoy!